Tantalize your tastebuds and dive into loaded kettle-cooked chip bowls packed with punchy ingredients. Let this elevated beach snack take you on a flavor journey from Mexican street corn to Italian alfredo.
Hours: 11:00 a.m. - 7:00 p.m. Daily
Hours: Mon. | Tues. | Wed. | Thurs. | Fri. | Sat. | Sun.
Chip-Wrecked will offer a unique menu of loaded chip trays packed with flavor as you dive into special recipes and fusion toppings curated by our head chef.